The Swan Inn
 

Lunch Menu

Served Monday to Saturday, 12-2.30pm.

(This menu is a sample menu and can be subject to changes)

Soup of the day and crusty bread £5.50

Ham Hock Salad, crusty bread and homemade pickles £8.50

Marinated Olives Dipping Platter and hot crusty bread £4.70

Honey Roasted Chicken Breast with a hot pea and potato hash £13.60

Tomato, Avacado and Mozzarella Platter served with freshly made focaccia bread £12.50

Chicken Tikka Salad on a grilled flatbread with minted yoghurt £12.90

Sundried Tomatoa, Asparagus and Feta Cheese Quiche with sautéed potatoes and salad £9.50

8oz Sirloin Steak served with roast tomato, mushrooms, onions rings and chips £17.80

St. George's Beer Battered Fish and Chips, tartare sauce and mushy peas £13.60

Wild Salmon and Dill Fishcakes with a dressed sald £12.90

Chargrilled Herefordshire Beef Burger, glazed with Worcestershire mature cheddar cheese, pickles, coleslaw and chip £12.50

Chilli Con Carne and steamed basmati rice £10.50

Cod Loin on a niçoise salad £14.60

Scotch Egg and English Cheese Ploughman's Platter £11.50

Herefordshire Dragon's Blood Pie - braised Herefordshire beef in a dark Dragon's BLood Ale gravy, shortcrust pastry, with seasonal vegatables £14.90

Omelette with sautéed potatoes and salad £10.50

(cheese, mushroom, tomato, ham or prawn; add £1 per extra filling)

Jacket Potato with a choice of fillings with salad and coleslaw £6.50

(cheese, ham, bacon, tuna, prawn marie rose or briw; add £1 per extra filling)

Sandwich £5.70 or Baguette £6.70

Red Leicester and Onion

Honey Roasted Ham

Prawn Marie Rose

Roasted Herefordshire Beef

Tuna and Sweetcorn

Smoked Salmon Salad

Edd Mayonnaise

Hot Baguette, Chips and Salad £9.50

Pan fried minute steak and mushroom

Battered fish finger with crispy lettuce and tartare sauce

Grilled sausage and caramelised onion

Peri Peri chicken with crispy lettuce

Bacon, brie and cranberry